On this page
Beef and Bacon Smash Burger Sliders
Get your fresh and fast breakfast on a griddle by Monumentgrills
Shared by IG@higher_grilling_bbq
Ingredients:
(1) pkg of Pretzel Slider buns
(1.5) lb ground beef
Habanero honey mustard and chipotle Ketchup
Bacon seasoned with Reaper Run
(1) Onion, white ~ sliced and grilled
Cattle Call seasoning, to taste
(1.5) lb ground beef
Habanero honey mustard and chipotle Ketchup
Bacon seasoned with Reaper Run
(1) Onion, white ~ sliced and grilled
Cattle Call seasoning, to taste
Process
Cook and season the bacon until done
Throw on some onions and grill until soft and caramelized
Make even burger balls and smash down once placed on the griddle;
season with Cattle Call
Once the burgers hit 165° remove and toast the slider buns
Add some ketchup, burger, onions, bacon and mustard and finish
assembly with pretzel slider top
Make sure to share before eating them all !!!
For more burger timing tips, see our guide to burger grilling times and temperatures.
|
 |
Join the conversation
Share Your Thoughts
Have a question, a variation, or a result worth sharing? Add it to the conversation.