If you’ve spent time in the deserts of the southwest United States from the months of November through May, you know that time of year represents the best time to get outside and enjoy the grill. For those of us situated in the Rockies, Midwest, or Northeast, however, winter can be a depressing time when subzero temperatures keep us indoors without the company of our sleek, outdoor stainless steel friends, who are potentially buried under feet of snow.
Maximizing Your Grill’s Lifespan with Proper Maintenance
As the days grow shorter and the temperatures start to dip, you may need to start thinking about getting your grill ready for hibernation. Proper maintenance of your Monument Grill, especially as winter approaches, is key to extending the life of your grill and ensuring it’s in top shape when grilling season returns, ideally sooner rather than later…we’re looking at you Punxsutawney Phil! With that in mind, here’s a brief guide to care for your grill before winter sets in, from deep cleaning to protecting it against the elements.
Deep Cleaning: A Winter Essential
1. Deep Clean Before Storage
Before you put your grill away for the winter, it’s crucial to give it a thorough cleaning. The grease, residue, and particles left behind from those burgers on Labor Day can cause corrosion over time if left unchecked.
• Remove grates and flame tamers: Start by removing the grates and flame Rabers covering the burners. Soak them in warm, soapy water for an hour, then scrub off any residue with a stiff brush. Now is a great time to finally get that grease pan cleaned out as well!
• Scrub the interior: Use a grill brush to clean the interior of the grill. Be sure to remove any built-up grease or food particles from the hood and bottom tray.
• Clean the exterior: Wipe down the exterior of your grill with warm, soapy water. For stainless steel grills, use a stainless steel cleaner to keep your grill looking new. A thorough cleaning ensures that no debris is left behind, which could attract pests or lead to rusting during the off-season.
2. Check for Repairs
Now is the perfect time to inspect your grill for any damage or wear. Examine the burners for signs of rust, the grates for wear, and the ignition system to ensure everything is functioning properly. Replace any parts that are worn or damaged to prevent problems next season. Monument Grills carries a wide variety of replacement parts to ensure your grill can be used year after year.
3. Protect from the Elements
Moisture is one of the biggest enemies of your grill during the winter months. To protect it, follow these tips:
• Invest in a high-quality grill cover: A durable, waterproof grill cover is your best line of defense against snow, rain, and ice. Ensure the cover fits snugly to keep moisture out. Monument Grills offers covers for every one of our models, so check out HERE to find the right one for you.
• Store in a dry place: If possible, store your grill in a garage or shed during the winter to protect it from the harsh elements. If outdoor storage is your only option, make sure your grill is covered and elevated off the ground to avoid water pooling around the base.
4. Disconnect and Store Propane Tanks Safely
For propane grills, it’s important to disconnect the propane tank and store it in a well-ventilated area away from direct sunlight. Never store propane tanks indoors or in enclosed spaces, as they can pose a safety hazard.
5. Season Grates and Burners
Before storing your grill for the winter, season the grates and burners with a light coat of vegetable oil. This helps to prevent rust during storage and will make for an easier start when you fire up the grill next season.
6. Consider Year-Round Grilling
For those who can’t resist a good burger or some brats on game day, there are some additional steps to take if you plan to keep grilling through the winter. Make sure your grill is well-covered and regularly check for any ice or snow buildup. Also, keep a clear path to your grill to avoid any slipping hazards while cooking.
Proper grill maintenance as winter approaches not only protects your investment but also ensures that your grill is ready to go when the warm weather returns. Regular cleaning, inspecting for repairs, and taking the right protective measures will help you get the most out of your grill for years to come.
