Smoked Baby Back Pork Ribs
06 Sep 2023
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Smoked Baby Back Pork Ribs
Get ready to make a mouthwatering, smoky-flavored rack of ribs with your trusted gas grill.
Ready in 6 hours and 30 minutes Serves 4 people
Ingredients:
- 1 Rack Baby Back Pork Ribs
- Monument Grills Texas Sweet BBQ Sauce
- Monument Grills Texas Pork Rub
Additional Tools:
- Smoker Box
- Wood Chips for Smoking
Preparation:
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Soak smoking wood chips in water for at least 30 minutes.
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Preheat Red 35633 gas grill to 250°F.
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Season both sides of the ribs with Monument Grills Texas Pork Rub.
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Fill the smoker box with soaked wood chips and place the smoker box on the grill.
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Add the rack of ribs to the grill.
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At the 4-hour mark, use a basting brush to coat both sides of the ribs with Monument Grills Texas Sweet BBQ Sauce.
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Cook for an additional 2 hours.
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Remove from the grill and allow to rest.
Red 35633
- 4 burners + side burner + sear zone
- Total 72000 BTUs
- Cooking area: 723 square inches
- Built-in Clearview lid
- LED control knobs
- Built-in center-mounted thermometer
