Stuffed Jalapeno Popper Burgers

If you love unique burgers and spicy food, you're going to love these Jalapeño Popper Burgers. Each bite combines juicy beef, creamy cheese, and spicy jalapeños for an explosion of flavor.
Give this recipe a try and elevate your burger game to a whole new level!

Ingredients

●1 Pound Ground Beef

●2 Hamburger Buns

●4 oz Cream Cheese

●1 Jalapeno Pepper (diced)

●Monument Grills Texas Beef Rub to Taste

Preparation

1. Preheat your grill to 350°F.

2. Divide the ground beef into 4 equal patties.

3. Use a glass to imprint a well into two of the burger patties.

4. Fill the well with cream cheese and the diced jalapenos.

5. Cover with the other patties, and form into one cohesive burger patty.

6. Place the burgers directly on the grill grates.

7. Insert the smart thermometers into each patty and use the Monument Grills app to set your desired doneness. In this case, use the burger setting to cook until IT reaches 160°F.

8. If desired, toast your buns directly on the grill grates until desired doneness.

9. Remove from the grill and allow to rest.

10. Assemble the burger with hamburger buns and any additional toppings.

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